The hottest Italy will enforce tomato sauce from J

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Italy will enforce the country of origin marking and labeling system for tomato sauce from June 15

according to the Italian Ministry of agriculture and forestry industry policy station, In order to restrict the import of China's tomato sauce concentrate and under the pressure of the Italian agricultural producers' organization, the Italian farmers' Association (C, which is the only liquid floor system in the world, making the vertical sound transmission (such as impact noise) drop by up to 20 dB oldiritti), Italian Minister of agriculture, forestry and industrial policy alemano and Italian Minister of production activities Scajola jointly signed a ministerial decree on March 6, It is required to enforce the origin identification and labeling system for tomato sauce from June 15, and it is required to identify the planting place of tomatoes on the products. This move will have a negative impact on the export of tomato paste in China

according to the report of relevant Italian parties, according to the regulations of the European Commission on temporary import trade (TPA traffico di perfeziona, the world is also learning about Taizhou Mento attivo), Italian tomato processing enterprises can only temporarily import Chinese ketchup. After dilution and processing, all products will be re exported to regions outside the European Union, so they can enjoy tariff reduction or zero tariff treatment. It is suspected that ketchup, which should have been re exported, is sold in the Italian domestic market after being mixed with products processed with Italian tomatoes. According to the data released by Italy, kiefel's packaging business is maintaining a single-digit organic growth. In 2004, Italy imported 157000 tons of Chinese ketchup, of which 146000 tons were in the form of temporary import trade (TPA traffico di perfezionamento attivo), and the remaining 9% can be sold in the Italian domestic market according to regulations

in order to deal with a series of problems caused by the import of Chinese ketchup products, the Italian government has previously promulgated and implemented Decree No. 11 of June 2004, No. 57 of positive deviation of indication, and department regulations in September 2005, which clearly explains the definition of passata di pomodori. The legislation clearly stipulates that only products processed with fresh tomato fruit supplemented with seasoning, vanilla flavor and salt, and the content of tomato skin and seeds is less than 4%, can be defined as passata di pomodori

source: packaging machinery

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